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About Culinary Slut

We are not professional chefs, nor are we professional food reviewers. We are, however, food obsessed. Food is more than fuel; it is tradition, history, family, celebration. It brings us together, it reflects the world we live in and where we came from. In many ways, food defines communities and our cultures. It can be creative, joyful and comforting. Food is life.   

We come from humble backgrounds and that allows us to appreciate humble noshing; at the same time
, we have achieved some small measure of success that allows us to travel and gives us access to culinary artistry. We both come from cultures where food is central to community and family and is symbolic of friendship.
 

You will not find negative reviews on Culinary Slut. While we may poke fun at times, it is as much at ourselves for risking food that we know is not haute cuisine as it is at the food itself.  If we don't like something, we just don't post about it. Instead, we’re here to have fun and share our wonderful experiences with you.

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Food History & Culture

We take for granted our modern access to a rich variety of ingredients and international cuisines.  Our rich culinary lives have only been made possible by a long past of exploration, war, trade, politics, religion and social cultre.  Every ingredient we use, every plate of food we are served, is a fascinating tapestry of human history.

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You Are What You Eat

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The History of The English Breakfast

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The Tradition of Chinese Mooncake

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Great Reads

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Why street food is making a comeback in Japan

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How Chicken-Fried Steak Got Its Texas Twang

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